Share
CHRISTMAS FAROFA
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
15 min(s)
10 servings
Pablo Fernandes
@culinariadeamador- Ingredients
- Recipe
- Bacon300 g
- Butter1 tablespoon
- Green smell to taste
- White Raisins to taste
- Cassava Flour to taste
- Passion fruit (whole pulp, with seed)2 unit(s)
- Salt to taste
- Fry the bacon in cubes, remove the fat and add the butter. Put the passion fruit pulp, mix well and add the cassava flour little by little. Put raisins and green smell to taste and hit the salt.
Did you like this recipe?
