chicken stuffing

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chicken stuffing

Name: chicken stuffing
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 500 g Chicken breast cooked only in water and shredded salt; 1 unit(s) Chopped Onion; 1 unit(s) Crushed garlic; 2 unit(s) Large Tomatoes; 1 unit(s) Pepper, a piece, chopped; 2 tablespoon Chopped Coriander; 1 coffee spoon Salt; 1 tablespoon Cornstarch dissolved in a glass of water

🇧🇷Brazil

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(Português)

30 min(s)

10 servings

Juliana Menezes

@ju_delicias

Ingredients
Recipe

Chicken breast cooked only in water and shredded salt500 g
Chopped Onion1 unit(s)
Crushed garlic1 unit(s)
Large Tomatoes2 unit(s)
Pepper, a piece, chopped1 unit(s)
Chopped Coriander2 tablespoon
Salt1 coffee spoon
Cornstarch dissolved in a glass of water1 tablespoon

Saute onion and garlic
When the onion and garlic are golden add the tomato, pepper, cilantro, salt and a little water.
Leave for about 3 minutes covered for the ingredients to cook.
Add the already shredded chicken and cornstarch, let it cook for a few more minutes and turn off the heat.
It's ready, you can put it wherever you want, pizza, esfirra, pastel, use your imagination.

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chicken stuffing

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