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Chicken salami

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

8 servings

Marcus Vinicius

@marcusviny7
  • Ingredients
  • Recipe
  • Shredded chicken breast350 g
  • Mayonnaise4 tablespoon
  • Straw Potato100 g
  • Pea170 g
  • Corn170 g
  • Fennel1 teaspoon
  • Fine salt2 teaspoon
  • Bacon200 g
  • Chopped Onion2 unit(s)
  • Garlic1 unit(s)
  • Cumin powder1 teaspoon
  • Black pepper1 teaspoon
  • Dehydrated Parsley1 teaspoon
  • grated carrot2 unit(s)
  • Olive oil30 ml
  • Lemon juice1 unit(s)
  1. Cook and shred the chicken breast
  2. In the pan, brown the garlic, onion and bacon in the oil.
  3. Add cumin, black pepper, salt, dried parsley and fennel. Mix then.
  4. Add the chicken breast and lemon juice and mix.
  5. Transfer to a bowl and add the mayonnaise.
  6. Add the potato straw and mix. Transfer to a bowl and serve with white rice.

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