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Chicken lasagna

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

6 servings

Arikenia

@kenia2018
  • Ingredients
  • Recipe
  • Chicken breast1 unit(s)
  • Sour cream1 can(s)
  • Tomato Extract1 can(s)
  • Pepper1 unit(s)
  • Onion1 unit(s)
  • Salt to taste
  • Cumin to taste
  • Green Smell to taste
  • Mozzarella200 g
  • Ham150 g
  • Lasagna pasta1 unit(s)
  • Kinnor1 unit(s)
  • Eville1 can(s)
  1. Put the cut chicken breast in the pressure cooker Water go kinnor
  2. In a pan, place the chopped onion and the chopped pepper.
  3. Remove the cooked chicken from the pan and place it in a plastic container with a lid.
  4. Place the chicken already diverted in the pan that is the onion go the pepper stir until mixture
  5. Add the tomato paste go the sour cream go the peas stir well add the salt go the cumin go the green smell stir again
  6. Then you can start Mota the lasagna the way you prefer

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