Chicken fricasse

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Chicken fricasse

Name: Chicken fricasse
Prep time: 20 min
Total time: 20 min
Yield: 8 Porções
Ingredients: 500 g Chicken breast; 400 g Mozzarella; 250 g Straw Potato; 2 unit(s) Garlic; 1 to taste Salt; 1 to taste Chopped Onion; 1 to taste Sour cream; 1 to taste Chicken broth

🇧🇷Brazil

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(Português)

20 min(s)

8 servings

Adrielly

@adrielly7

Ingredients
Recipe

Chicken breast500 g
Mozzarella400 g
Straw Potato250 g
Garlic2 unit(s)
Salt1 to taste
Chopped Onion1 to taste
Sour cream1 to taste
Chicken broth1 to taste

In a pressure cooker, place the chicken breast and cook for 10 minutes.
In a pan add the garlic, onion and chicken broth stir and add the already shredded chicken and add the salt stir leave for 2 minutes add the cream
on a platter add the chicken stuffing on top put the mozzarella put the mozzarella in a preheated oven 130 c leave until the mozzarella melts add the potato straw

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Chicken fricasse

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