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Chicken fillet with white sauce
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Rafael Rocha
@rafaelrochamend- Ingredients
- Recipe
- Chicken fillet3 unit(s)
- Sour cream2 unit(s)
- Mozzarella100 g
- Cheddar100 g
- Onion to taste
- Season the chicken fillet and marinate for 15 minutes.
- Then in a frying pan with a little oil, fry the fillets on both sides and set aside.
- In the frying pan where you fried the chicken, add the onion and fry
- Add the cream, mozzarella and cheddar and stir until the cheese melts.
- Pour the sauce over the chicken and it's done.
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