Chicken cream

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Chicken cream

Name: Chicken cream
Prep time: 40 min
Total time: 40 min
Yield: 7 Porções
Ingredients: 1 kg Chicken breast; 2 unit(s) Tomato (chopped); 2 unit(s) Garlic; 1 unit(s) Onion; 2 unit(s) Chicken broth; 2 tablespoon Olive oil; 4 cup Water; 2 tablespoon Corn starch; 1 can(s) Sour cream; to taste Salt to taste

🇧🇷Brazil

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(Português)

40 min(s)

7 servings

Aparecida Silva

@parecidasilva

Ingredients
Recipe

Chicken breast1 kg
Tomato (chopped)2 unit(s)
Garlic2 unit(s)
Onion1 unit(s)
Chicken broth2 unit(s)
Olive oil2 tablespoon
Water4 cup
Corn starch2 tablespoon
Sour cream1 can(s)
Salt to taste to taste

Put the oil and onion in a pan and sauté them both.
add the tomato and stir, pour the chicken into the pan, mix and let it thicken
Let the chicken cook, shred the chicken put the oil in a pan and heat it, add the onion and garlic.
Dissolve the cornstarch and add to the pan, add the cream and stir until blended.

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Chicken cream

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