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Chicken cream
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Nelson Campos
@casacampos- Ingredients
- Recipe
- Shredded chicken breast1 unit(s)
- Corn to taste
- Sour cream1 can(s)
- Milk1 l
- kinor seasoning2 unit(s)
- Homemade seasoning2 tablespoon
- Pea to taste
- Color to taste
- Maizena3 tablespoon
- Salt to taste
- To strengthen the shredded chicken in the homemade vegetable and the coloral
- Add the milk and the kinor and stir until the kinor dissolves.
- Put the corn and peas
- Dissolve the cornstarch in a little water and put it together and stir until it thickens.
- Adjust the salt and add the cream and turn off the heat. Now just serve!
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