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Chicken cream

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

25 servings

eliane gaspar

@charmosa.casinha
  • Ingredients
  • Recipe
  • Chicken breast1 unit(s)
  • Sour cream1 can(s)
  • Corn1 can(s)
  • Starch1 can(s)
  • Milk1 l
  • Celloba seasoning, tomato, green smell1 to taste
  1. Cut the chicken breast and season, put it to cook, after it is cooked, shred it, reserve the broth, in the blender, beat the milk with half an onion, half a tomato, and parsley, mix the milk with the broth, bring to a boil. a mixture of milk and cornstarch put it in the broth and stir until it gets creamy, then put the shredded chicken, the corn and finally the cream and that's it and just serve.

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