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Tempo de preparo

40 min(s)


4 servings


  • Ingredients
  • Recipe
  • Parmesan cheese250 g
  • Mozzarella cheese200 g
  • Oregano2 tablespoon
  • Wheat flour1 cup
  • Eggs3 unit(s)
  • Salt1 tablespoon
  • Pepper1 tablespoon
  • Coriander40 g
  • Oil1 cup
  1. Take all the ingredients, put it in the blender, blend everything for 5 minutes.
  2. Take the dough made, divide it into balls. Open each one, add some mozzarella cheese.
  3. Now dip each one in a pan with oil, frying and browning completely, completing the recipe.

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