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chard boat

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Lúcia Souza

@doceslugares
  • Ingredients
  • Recipe
  • Chard1 unit(s)
  • Chicken breast1 kg
  • Onion01 unit(s)
  • White cheese100 g
  • cherry tomato100 g
  • soy sauce200 ml
  1. Cut the chicken into small cubes and fry until golden.
  2. Add the onion and soy sauce and cook until thick.
  3. Cut the cheese into cubes and the cherry tomato in half.
  4. Arrange the Swiss chard on a tray side by side and fill with the chicken, diced cheese and tomato.
  5. Decorate to taste.

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