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Cassava broth with minced meat
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Dilvinha
@dilvahelena- Ingredients
- Recipe
- Ready ground beef1 cup
- Boiled Cassava2 cup
- Water2 cup
- Crushed Garlic Clove2 unit(s)
- Oil1 coffee spoon
- Seasoning to taste
- Green Smell to taste
- Blend the cassava in the blender along with the garlic
- Once beaten, add the ground beef and oil and season to taste.
- Let it boil until the desired point, then just serve, if you wish add green smell
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