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cart rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

1 servings

Giovanni Fogaça

@botecodofogaca
  • Ingredients
  • Recipe
  • Cooked rice2 cup
  • Beef200 g
  • Onion1/2 unit(s)
  • Garlic2 unit(s)
  • Black pepper to taste
  • soy sauce1 tablespoon
  • Green Smell to taste
  • Cheese to taste
  • Tomato1/2 unit(s)
  • Olive oil4 tablespoon
  • Salt to taste
  1. Put the oil, onion and something to sauté in the pan.
  2. Put the meat and season with black pepper, salt and the shoyu fry a little
  3. When the meat is golden brown, add the rice and fry a little more.
  4. Put the green smell and tomato, the sliced cheese and mix more

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