carrot farofa with broccoli

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By

@loisainarasilva

View in original language

(Português)

20 min(s)

4 servings

Ingredients

• 3 grated carrots (raw) a cup of (tea) of chopped broccoli one e-mail cup of (tea) of cassava flour two e-mails chopped onion 1 tablespoon (soup) full of butter | 3 cup

Recipe

1. place a large skillet on the fire place a cup of (tea) of chopped block half a cup of (tea) of chopped onion a tablespoon full of butter two cup of (tea) of manioc flour.

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