Brazil

grated carrot

Chopped pepperoni

Minced Garlic

Chopped Onion

Butter

Corn

Cassava flour

Green Smell

Carrot crumble with pepperoni

Acrescente na panela, a manteiga,a calabresa e refogue,depois que ela estiver dourada,acrescente a cebola,o alho e a cenoura, e vai mexendo quando a cenoura estiver refogada,acrescente o milho e mexa mais,depois coloque a farinha de mandioca e mexa mais um pouco. Desliga a panela e finalize com cheiro verde a gosta 

Add the butter, the pepperoni and sauté in the pan, after it is golden, add the onion, garlic and carrot, and stir when the carrot is sautéed, add the corn and stir more, then put the cassava flour and stir some more. Turn off the pan and finish with green smell to taste

Panela 

Carrot crumble with pepperoni

Tags

Did you like this recipe?

You may also like