Carrot crumble with bacon

Photo of the Carrot crumble with bacon – recipe of Carrot crumble with bacon on DeliRec

Carrot crumble with bacon

Name: Carrot crumble with bacon
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 200 g Diced Bacon; 2 unit(s) Eggs; 1 cup Seasoned corn flour; 1 unit(s) Onion slices; 2 unit(s) grated carrot; 1 tablespoon Oil; 2 tablespoon Chives; 1 coffee spoon Salt; to taste Black Pepper

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

Daiane Maciel

@meuape204oficial

Ingredients
Recipe

Diced Bacon200 g
Eggs2 unit(s)
Seasoned corn flour1 cup
Onion slices1 unit(s)
grated carrot2 unit(s)
Oil1 tablespoon
Chives2 tablespoon
Salt1 coffee spoon
Black Pepper to taste

In a pan, place the bacon to fry with a thread of oil, after fried, set aside.
In the same pan, add the onion and egg and make the scrambled egg with the black pepper and salt. Then add the carrots and the bacon stir a little.
Then add the carrots and the bacon stir a little.
Turn off the and add the flour and chives.
Mix and it's done!

Did you like this recipe?

Carrot crumble with bacon

Tags

Did you like this recipe?

You may also like