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Cappuccino powder


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Tempo de preparo

10 min(s)


30 servings

Mariana Cintra

  • Ingredients
  • Recipe
  • Milk powder400 g
  • Refined sugar250 g
  • Cocoa powder10 tablespoon
  • Cinnamon powder2 tablespoon
  • Extra strong soluble coffee50 g
  • Baking soda1 teaspoon
  1. In a dry bowl, strain and mix all ingredients. If necessary, beat the soluble coffee powder in the blender to powder.
  2. Store in a glass container with a lid.

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