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CALABRESA SAUCE
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
25 min(s)
2 servings
Pablo Fernandes
@culinariadeamador- Ingredients
- Recipe
- Pepperoni1/2 unit(s)
- Onion1/2 unit(s)
- Pomarola Sachet1/2 unit(s)
- Oil1 tablespoon
- Salt to taste
- In a pan, put the oil and the grated or processed pepperoni and sauté.
- Put the onion and sauté.
- Put the Pomarola, hit the salt and let it cook for like 3 minutes. Mix with the dough of your choice.
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