Share
Butter Bean Tutu
In a partnership with
@pangeia🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Butter Beans11/2 cup
- Cassava Flour1 cup
- Onion1/2 unit(s)
- Garlic Clove3 unit(s)
- Egg1 unit(s)
- Green Smell30 g
- Salt, Oregano, Black Pepper and Olive Oil to taste
- In a pan, on medium heat, put a drizzle of olive oil. Add the bacon to brown. Then add the onion cut into cubes and the garlic cut into slices. Let it gold.
- Add the already cooked butter beans, let it cook for 3 minutes and add the salt, oregano and black pepper. Mix well. Gradually add the cassava flour and mix constantly. Turn off heat when everything is mixed.
- In a frying pan put a thread of olive oil and put the egg to fry. Cut it into pieces after frying and put it in another pan, also add the green smell and mix well and serve.
Tags
Did you like this recipe?
You may also like
EASY LEMON MOUSSE PIE
banana cookie
Vitamin
Whole grain bread
By
