BROCCOLI RICE

Name: BROCCOLI RICE
Prep time: 30 min
Total time: 30 min
Yield: 5 Porções
Ingredients: 2 cup Rice; 1 unit(s) Broccoli; 2 unit(s) Garlic (tooth); 1/2 unit(s) Onion; 300 g Bacon

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

5 servings

Pablo Fernandes

@culinariadeamador

Ingredients
Recipe

Rice2 cup
Broccoli1 unit(s)
Garlic (tooth)2 unit(s)
Onion1/2 unit(s)
Bacon300 g

Cut the bacon into small cubes and fry.
After the fried bacon, set aside and in the fat that it released, sauté the onion, garlic and rice, put boiling water up to 2 fingers above the rice and let it cook.
When the water is almost all evaporated, put the small chopped broccoli or in the knife or processor and mix it in the rice.
Also add the previously fried bacon, add some more boiling water, place over low heat and cover the pan.
When the water evaporates and the rice is ready, you can turn off the pan and serve.

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BROCCOLI RICE

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