breaded zucchini

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By

@marekelly

View in original language

(Português)

25 min(s)

8 servings

Ingredients

• Zucchini | 1 unit(s)
• Eggs | 2 unit(s)
• Parmesan cheese | 300 g
• Olive oil | 1 unit(s)
• Salt | 0 to taste

Recipe

1. I cut the zucchini into medium slices and passed it in the beaten eggs already seasoned with a pinch of pink salt and then in the grated parmesan cheese.
2. I put it on the baking sheet with a little oil and a little more coarsely grated cheese on top, 20 minutes in a preheated oven at 170 degrees and it's ready...
3. It is MA RA VI LHOSO, Super light.

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