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Braised eggplant
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
4 servings
Priscila Santana
@riscilachef- Ingredients
- Recipe
- Eggplant1 unit(s)
- Garlic2 unit(s)
- Onion1 unit(s)
- Oil1 tablespoon
- Salt to taste
- Season1 unit(s)
- Water5 ml
- In a pan add the oil, garlic and onion sauté then put the eggplant
- Let it sauté add the seasoning and salt
- Slowly add the water and let it cook for 7 minutes, turn off the heat and serve.
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