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Black olive pate

In a partnership with

@delirec

đŸ‡§đŸ‡·Brazil

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View in original language

(PortuguĂȘs)

Tempo de preparo

5 min(s)

PorçÔes

1 servings

  • Ingredients
  • Recipe
  • Pitted Black Olives150 g
  • Sour cream250 g
  • Ricotta without salt400 g
  • Finely chopped red onion1 tablespoon
  • Sea Salt to taste
  • Chopped Parsley to taste
  1. Blend all the ingredients in the food processor until you get a smooth paste.

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