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Biro-Biro's Rice

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

3 servings

Ingredients

  • Cooked Parboiled Rice | 2 cup
  • Egg | 2 unit(s)
  • Bacon cut into cubes | 0.5 cup
  • Chopped Parsley |  to taste
  • Onion cut into brunoise | 0.5 unit(s)
  • Black pepper |  to taste
  • Sea salt |  to taste
  • Straw Potato |  to taste

Recipe

  1. In a pan, fry the bacon well, remove it and set aside.
  2. In the same pan with the bacon fat, add the onion and brown.
  3. Add the lightly beaten eggs, season with salt and pepper and stir until cooked (like scrambled eggs)
  4. Add rice and bacon and mix.
  5. Sauté for about 3 minutes, adjust the salt, turn off the heat and finish with the parsley.
  6. Serve with potato chips.

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