beans with pepperoni
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- Beans | 250 g
- Pepperoni | 6 unit(s)
- Blonde | 4 unit(s)
- Salt | to taste
- Chicken broth | to taste
- In a pressure cooker, add the beans and water.
- Put the seasonings, salt, bay leaf and chicken broth to taste until it is well seasoned
- Chop the pepperoni and add it to the beans
- Cover is light to the kitchen for 25 minutes until it is well cooked.
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