Beans with broth and potatoes
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First, with the availability of a pan, add water, then the cumin, garlic, salt and pepper.
Let it heat up and then add the tomato paste and then the beans. So, mix everything and add the potato, stirring and mixing the seasonings.
Add the potatoes to the pan, peeled and cut. In order to cook and season them too. On low heat, cover the pan and let it cook for 20 to 30 minutes. Then you can turn off the heat and serve.
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