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Beans with bay leaf

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Beans with bay leaf


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Tempo de preparo

10 min(s)


3 servings

Welingtton Junior

  • Ingredients
  • Recipe
  • Cooked beans300 g
  • Bay leaf5 unit(s)
  • Garlic2 unit(s)
  1. In a pan, put the garlic to brown.
  2. When the garlic is golden add 5 bay leaves and let it fry a little.
  3. Add the cooked beans, salt to taste and 100 ml of water and cover.
  4. Let it boil until the broth thickens. And it will be ready.

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