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bean tutu

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View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

2 servings

Ingredients

  • Crushed baked beans (I used black) | 2 cup
  • Cassava flour to taste | 1/2 cup
  • Chopped Cabbage |  to taste
  • Chopped Bacon | 1 cup
  • Chopped Onion | 1 unit(s)
  • Salt to adjust |  to taste
  • Green smell |  to taste

Recipe

  1. Start by frying the bacon in its own fat.
  2. Add the onion and let it brown.
  3. Add the beans and mix. Keep adding flour until you get the texture you like.
  4. Adjust the salt and that's it! Accompanied by finely chopped cabbage, it's perfect.

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