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Bean soup
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
7 servings
Jéssica Gonçalves
@cantiinhodajeh- Ingredients
- Recipe
- Baked beans2 cup
- Water2 cup
- Green Smell1/2 cup
- Small-headed onion1 unit(s)
- Minced Garlic Cloves2 unit(s)
- Black pepper to taste
- Salt to taste
- Parsley and chives for garnish to taste
- Crackling to taste
- 1. Blend the cooked beans, water, onion and parsley in a blender until smooth, and set aside. 2. In a pan, sauté the bacon and garlic, then pour in the bean mixture. 3. Boil for about 10 minutes over medium heat. 4. Turn off the crackling. 5. Season with pepper, salt and sprinkle with parsley and chopped chives. Ready to serve!
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