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Baião with meat

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Cooked rice4 cup
  • Cooking beans3 cup
  • Onions2 unit(s)
  • Minced garlic1/2 unit(s)
  • Calabrese Liquinca2 unit(s)
  • Meat300 g
  • Bacon150 g
  • Chopped coriander1/2 unit(s)
  • Curd cheese300 g
  • Salt1 teaspoon
  1. Cook the meat until it is soft.
  2. Place the beans with broth in a pan.
  3. Fry the bancon and sausage
  4. Put all the ingredients in a pan and stir until everything is mixed and wait for the broth to dry.
  5. Put the cheese and cilantro
  6. just serve

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