Bacon and pepperoni farofa

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Bacon and pepperoni farofa

Name: Bacon and pepperoni farofa
Prep time: 40 min
Total time: 40 min
Yield: 3 null
Ingredients: null to taste Half Pepperoni; 1 unit(s) Small Bacon; null to taste Corn flour; null to taste Chives; 1 unit(s) Small onion; 1 unit(s) Tomato; null to taste Seasoning mix; null to taste Coriander

Farofa quente com bacon e calabresa - Siga o perfil Read more

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

3 servings

cami chef

@camichef

Ingredients
Recipe

Half Pepperoni to taste
Small Bacon1 unit(s)
Corn flour to taste
Chives to taste
Small onion1 unit(s)
Tomato1 unit(s)
Seasoning mix to taste
Coriander to taste

Cut the pepperoni, bacon, tomato and onion into small pieces and set aside
In a pan, add a drizzle of oil or olive oil and add all the ingredients to sauté over low heat.
After the ingredients are sautéed, gradually add the corn flour and mix well
Add the seasoning mix
Check if the amount of flour is sufficient, if necessary add more flour little by little.
Turn off the heat and add coriander or green chilli to finish.

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Bacon and pepperoni farofa

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