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Afavaca pate

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

01 servings

Fabíola Neves

@terrapalma
  • Ingredients
  • Recipe
  • Afavaca leaves30 unit(s)
  • Oil1/2 cup
  • Vinegar01 cup
  • Tomato Extract200 g
  • Pepper, Salt, Garlic, Onion to taste
  1. Mix all ingredients in a blender.
  2. Take it to freeze. Serve with toast, tapioca bread, etc.

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