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pan bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

2 servings

Patricia Daniele

@patydane
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Salt1 to taste
  • Flaxseed Flour1 tablespoon
  • Chickpea flour1 tablespoon
  • Oat bran1 tablespoon
  • Olive oil1/2 tablespoon
  • Yeast and powder1 teaspoon
  1. Mix well
  2. Place the dough in a non-stick skillet
  3. Cover and leave for 3 minutes
  4. Flip and let it brown a little longer.
  5. Doure Farias cheese. Add more option (to likes)

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