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Natural sandwich

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Natural sandwich


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Tempo de preparo

50 min(s)


20 servings

Rilia Nunes

  • Ingredients
  • Recipe
  • Shredded Chicken Breast1 kg
  • Wholemeal bread pack2 unit(s)
  • grated carrot1 unit(s)
  • Raisins (optional) to taste
  • Lettuce 01 leaf for each sandwich to taste
  • can of corn/pea1 can(s)
  • Sour cream1 can(s)
  • Mayonnaise5 tablespoon
  1. For the stuffing, cook chicken breast and shred
  2. Put the seasonings to taste, I used saffron, black pepper, adjust the salt.
  3. Transfer to another container and add the grated carrot, corn and peas, raisins, mayonnaise, sour cream and mix well.
  4. Mount it like this: BREAD + CHICKEN PATE + LETTUCE and then wrap in plastic pvc film and keep in the fridge.

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