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Microwave oat bread
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Gicelly Martins
@gicelly_moura- Ingredients
- Recipe
- Egg1 unit(s)
- Oats (bran or flour)2 tablespoon
- Saffron1 coffee spoon
- Oregano1 coffee spoon
- Baking powder1 coffee spoon
- Salt1 to taste
- Mix all the ingredients well, except the yeast. Add the yeast and mix gently. Pour the dough into a container (square glass pot) greased with olive oil or coconut oil. Microwave for 2 minutes. Cut and fill, if you prefer.
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