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inverted tapioca

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inverted tapioca

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

01 servings

Cristiane Fratine

@docelarcrisfratine
  • Ingredients
  • Recipe
  • Tapioca03 tablespoon
  • Egg01 unit(s)
  • Mozzarella cheese03 unit(s)
  • Oregano to taste
  • Salt to taste
  • Ham/cheese/turkey breast02 unit(s)
  1. I put a non-stick frying pan to heat and put the cheese slices in it, on low heat, when it starts to bubble you put the tapioca on top of all the cheese, until it is firm then you turn it over for it to fry on the other side, turn it over. again and then place the beaten egg with oregano. Let it press firmly, turn it over, leave it for about 30 seconds and turn it over again, place the slices of ham, close the tapioca in half and wait for about 40 seconds, then turn it off and enjoy

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