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Hambúrguer

🇧🇷Brazil

Tempo de preparo

120 min(s)

Porções

5 servings

vrbiancarelli

@vrbiancarelli
  • Ingredients
  • Recipe
  • Carne moída1500 g
  • Pimentão metade a gosto
  • Cebola1 unidade(s)
  • Limao1 unidade(s)
  • Salsinha2 colher(es) de sopa
  • Cominho ou Gengibre ou curry1 colher(es) de chá
  • Sal a gosto
  • Pimenta a gosto
  1. Carne pimentas e cebola no triturador
  2. Acrescentar suco do limao e salsinha ou coentro e temperos sal pimentao etc
  3. Mistura tudo, faz as bolinhas
  4. Frita com manteiga ghee ou oleo de coco
  5. Pode congelar e guardar pronto (frito)

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