Wholegrain Macaroni and Broccoli Salad

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Wholegrain Macaroni and Broccoli Salad

Name: Wholegrain Macaroni and Broccoli Salad
Prep time: 20 min
Total time: 20 min
Yield: 5 Porções
Ingredients: 1 unit(s) Penne Noodles (500g); 1 l 1 L of water for every 100g of pasta (cooking); 1/2 unit(s) Red onion; 10 unit(s) Cherry tomatoes, halved; 1 unit(s) Small cucumber sliced half moon; 2 cup Broccoli flowers cooked al dente; 2 teaspoon Fresh Basil; 2 tablespoon Apple Cider Vinegar; 1 tablespoon Extra virgin olive oil; 1 teaspoon Salt; 1/2 coffee spoon Black pepper

🇧🇷Brazil

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View in original language

(Português)

20 min(s)

5 servings

lidiane Cristina

@lidianecristina

Ingredients
Recipe

Penne Noodles (500g)1 unit(s)
1 L of water for every 100g of pasta (cooking)1 l
Red onion1/2 unit(s)
Cherry tomatoes, halved10 unit(s)
Small cucumber sliced half moon1 unit(s)
Broccoli flowers cooked al dente2 cup
Fresh Basil2 teaspoon
Apple Cider Vinegar2 tablespoon
Extra virgin olive oil1 tablespoon
Salt1 teaspoon
Black pepper1/2 coffee spoon

In a large pot, add 1 L of water for every 100 g of pasta and cook according to package directions. Drain, cool in ice water and wrap in olive oil.
Transfer the Grano Duro Integrale Macaroni and the other ingredients to a salad bowl or serving plate and toss with the ingredients"
Mix the seasoning ingredients and serve in a separate gravy boat.

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Wholegrain Macaroni and Broccoli Salad

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