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White beans salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Danyel Sales
@danyel- Ingredients
- Recipe
- Apple Cider Vinegar10 ml
- Rosemary sprig1 unit(s)
- Garlic Clove1 unit(s)
- Chopped Onion0.5 unit(s)
- Bacon80 g
- Minced Garlic Clove1 unit(s)
- Olive oil10 ml
- Parsley10 g
- Tomato concassê200 g
- Salt and pepper1 to taste
- Wash and hydrate the beans
- Cook with rosemary and garlic cloves
- On the other hand, sauté the chopped bacon, add the chopped onion and garlic in olive oil.
- Remove the chopped tomatoes from the heat as well.
- Mix the baked beans with the sauté, parsley and vinegar
- Adjust salt and pepper
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