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Vegetables sautéed in butter

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Vegetables sautéed in butter

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Maria Fernanda

@receitaspraticasdafe

Ingredients
Recipe

Carrot1 unit(s)
Broccoli500 g
Salt to taste
Olive oil to taste
Butter2 tablespoon

Peel the vegetables and cook for 15 minutes.
Then drain, sauté in butter with olive oil and it's ready to serve.

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