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vegetable salad

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By

@marciaantoniapereira273gmail

View in original language

(Português)

45 min(s)

6 servings

Ingredients

• 1 cup of milk. Salt August 2 tablespoons of wheat flour 2 tablespoons of oil bring to the fire and stir until it thickens with 1 blender put the dough and 1 water of 1 lemon | 200 ml

Recipe

1. In a small pan add the oil to the dough, the oil salt and bring to the fire, stir until it thickens, then place it in the blender with the water of 1 lemon, beat and retite and take it to the fridge.

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