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Tempo de preparo

15 min(s)


1 servings

Pedro Rosario

  • Ingredients
  • Recipe
  • Wheat for kibbeh1 cup
  • Warm water1 cup
  • Chopped Tomato1 unit(s)
  • Chopped Onion1/2 unit(s)
  • Chopped Cucumber Pickles1/2 cup
  • Mint1/2 cup
  • Parsley1/2 cup
  • Black pepper to taste
  • Salt to taste
  • Olive oil to taste
  • Lemon1/2 unit(s)
  1. In a bowl, place the wheat and water and let it hydrate. Approximately 10 minutes. No need to drain.
  2. Then add the tomato, onion and pickle and mix.
  3. Season with salt and pepper to taste. Also add the chopped parsley and mint.
  4. Mix and drizzle with olive oil and the juice of half a lemon.
  5. Serve immediately.

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