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🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Munique Sansevero
@casadamunique- Ingredients
- Recipe
- Japanese cucumber01 unit(s)
- Tomato02 unit(s)
- Onion01 unit(s)
- lime2 unit(s)
- Garlic02 unit(s)
- Parsley01 to taste
- Mint01 to taste
- Salt to taste
- Olive oil02 teaspoon
- Wheat for kibbeh01 cup
- Hot water02 cup
- Soak the kibbeh wheat in hot water.
- Chop all the ingredients for the salad
- Mix all the ingredients and let it rest for 30 minutes in the fridge.
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