Ingredients
- kibbeh wheat | 1 cup
- Chopped Tomatoes | 2 unit(s)
- Cucumbers (Japanese) diced and seeded | 2 unit(s)
- diced onion | 1 unit(s)
- Chopped Parsley | to taste
- Chopped mint leaves | to taste
- Olive oil | 1 tablespoon
- Syrian pepper | to taste
- salt | to taste
- Lemon | 1 unit(s)
Recipe
- Soak the wheat in warm water for 2 hours. After well hydrated, drain in a sieve, press until the wheat dries well.
- Mix all ingredients and season with lemon juice.
- Decorate with some mint leaves. Your fresh board is ready
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