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sautéed chayote
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
2 servings
Rafaela Regina
@rafaela78- Ingredients
- Recipe
- Chuchu in strips2 unit(s)
- Oil1 tablespoon
- Crushed Garlic Clove3 unit(s)
- Water1 cup
- In a pan, add the garlic and oil and let it brown.
- Add the chayote and mix a little
- Add water and cover
- Let it sauté for 10 minutes or until the chayote is soft
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