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roasted cabbage

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roasted cabbage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

4 servings

Mano Coxinha

@manocoxinha
  • Ingredients
  • Recipe
  • Large cabbage1 unit(s)
  • Olive oil1 cup
  • Black pepper, oregano and herb mix1 to taste
  • Salt1 to taste
  1. I started by cutting the cabbage slices not too thin, 3 fingers width And I booked
  2. Now in a roast I put the cabbage slices. I threw the seasonings over salt, black pepper, oregano and the herb mix.
  3. Finally, I drizzled well with olive oil and covered the baking sheet with aluminum foil and put it in the oven for 10 minutes at 180 degrees.
  4. Then I removed the aluminum foil and left it for another 5 minutes and then just serve.

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