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Tempo de preparo

30 min(s)


1 servings

Lucas Lawrence

  • Ingredients
  • Recipe
  • Zucchini, tomato, eggplant, red pepper1 unit(s)
  • Parmesan to taste
  • Salt and freshly ground black pepper to taste
  • Olive oil to taste
  1. Slice the vegetables on the mandolin, and then assemble alternating, in my recipe I made layers and at the end with olive oil, salt and black pepper, and grated parmesan to taste. Wrap in aluminum foil and cook over medium heat for 20 minutes.

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