Share
- Ingredients
- Recipe
- grated carrot2 unit(s)
- Can of green corn1 unit(s)
- Shredded Chicken300 g
- Crushed garlic2 unit(s)
- Chopped Onion1 unit(s)
- Olive oil1 tablespoon
- Mayonnaise3 tablespoon
- paprika1 teaspoon
- Black pepper1 teaspoon
- In a pan, brown the garlic and onion.
- Add the chicken breast, black pepper and paprika and mix well.
- In a reservoir add the chicken and the rest of the ingredients.
- Mix everything very well until very creamy.
Did you like this recipe?
You may also like
Creamy corn cake
By
Creamy corn cake
quick sausage
By
Creamy Corn Cake 🌽
By
