pumpkin salad

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By

@anderson9

View in original language

(Português)

15 min(s)

2 servings

Ingredients

• Pumpkin squash in small cubes | 2 cup
• Pod | 2 cup
• Hard-boiled egg, broken into pieces | 2 unit(s)
• Black pepper | 1 tablespoon
• Smoked paprika | 1 dessert spoon
• Salt | 1 teaspoon
• Olive oil |  to taste

Recipe

1. Cook the squash and green beans until soft and set aside.
2. Place them in a bowl and add the rest of the ingredients.
3. Mix well

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