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Potato salad with carrots

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Potato salad with carrots

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Tempo de preparo

20 min(s)


4 servings


  • Sliced Potatoes | 3 unit(s)
  • Chopped Carrots | 1 unit(s)
  • Oregano and black pepper | 1 to taste
  • Olive oil | 1 tablespoon
  • Vinegar | 1 to taste
  • Salt a pinch | 1 to taste


  1. Peel the carrot and potato and bring to a boil with water.
  2. After it's cooked and it's soft. I ran and left it alone.
  3. I put the carrot and potato in a pot and seasoned with salt, oil and vinegar. And the oregano.
  4. Mix well and then just serve.

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